Our baguettes have a soft and delicious interior, riddled with holes, and a crisp, deep-golden crust.
Gluten Free Baguette
Brown Rice Flour, Sorghum Flour, Potato Starch, Tapioca Starch, Water, Eggs, Sugar, Salt, Xanthan Gum, Yeast.
This product was made with ingredients that are Non-GMO. This product was produced in a dedicated Gluten Free facility. This product was produced in a facility that uses pecans and almonds.