Gluten-Free and Dairy-Free
Our baguettes have a soft and delicious interior, riddled with holes, and a crisp, deep-golden crust.
Please allow 2 to 3 days for baguette orders.
Gluten Free Baguette
Brown Rice Flour, Sorghum Flour, Potato Starch, Tapioca Starch, Water, Eggs, Sugar, Salt, Xanthan Gum, Yeast.
This product was made with ingredients that are Non-GMO. This product was produced in a dedicated Gluten Free facility. This product was produced in a facility that uses pecans and almonds.